You are invited to an intimate Flamenco evening on Friday, November 22, featuring music, dance, and a delicious selection of cured meats and related delicacies from Spain.

Beneath the gentle glow of candlelight and with a glass of your favorite drink, you’ll be transported straight to the heart of Andalusia through the music, cante (singing), and dance. Everyone will have a perfect view of the performance from their table.

Our elegant and cozy venue has limited seating, so we recommend purchasing your tickets early to ensure a table is reserved for you and your companions.

Singers: Patricia Keith and Kelty McKerracher.

Dancers: Special guest: La Zarmari.
Jhoely Triana

Guitarist: Peter Mole.

Percutionist: Davide Sampaolo.

We look forward to seeing you there!